This machine conforms to the highest safety standards and comes complete with 6 stainless steel roasting/carving trays for keeping meat or stuffing warm or cooking vegetables whilst cooking meat with lid either open or closed. It is the largest oven of its type on the market and can cook a large 80kg pig in 7 hours.
Features a handle at the front end so the oven can be wheeled into place by one person. Built quality ensures a robust second hand value in the unlikely event that one day you will want to sell the oven
- 6x Roasting/Carving Trays
- 1x Spit Shaft
- 2x Four-Pronged Retainers
- 2x ‘U’ Retainers
- 2x ‘W’ Leg Retainers
- 2x Triangle Spit Carry Handles
- Temperature Probe
- Gas Regulator + Hose
- Internal Oven dimensions: 136.4cm x 60.2cm x 62.6cm (LxWxH)
- External Oven dimensions: 214cm x 68cm x 113cm (LxWxH)
- Motor: 1 rpm / 240volts / 40watt.
- Heat Input: 13.50KW (964 g/h)
- Injector Size: 1.25mm for burners.
- Types of Gas: Butane at 28-30 mbar / Propane at 37 mbar / or LPG gas mixtures
- Weight of oven: Including Spit – 102 kilos
- Maximum weight of meat: 80 kilos
- Maximum dimensions of meat: Joint 1300mm x 580mm x 580mm(LxWxH)
- Burner length: 141.5cm